Pages that link to "Q37516549"

The following pages link to Salt intake assessed by 24 h urinary sodium excretion in a random and opportunistic sample in Australia (Q37516549):

Displaying 38 items.

• Salt Reduction Initiatives around the World - A Systematic Review of Progress towards the Global Target (Q26800953) (← links)
• Measuring population sodium intake: a review of methods (Q27001765) (← links)
• Sodium and Potassium Intake in Healthy Adults in Thessaloniki Greater Metropolitan Area-The Salt Intake in Northern Greece (SING) Study. (Q33617024) (← links)
• Use of Urine Biomarkers to Assess Sodium Intake: Challenges and Opportunities (Q33872013) (← links)
• An evaluation of the effects of the Australian Food and Health Dialogue targets on the sodium content of bread, breakfast cereals and processed meats (Q34263568) (← links)
• The association of knowledge, attitudes and behaviours related to salt with 24-hour urinary sodium excretion (Q34524005) (← links)
• Protocol for the implementation and evaluation of a community-based intervention seeking to reduce dietary salt intake in Lithgow, Australia (Q35147333) (← links)
• Knowledge, attitude and behaviour regarding dietary salt intake among medical students in Angola (Q35757912) (← links)
• Protocol for a cluster-randomised trial to determine the effects of advocacy actions on the salt content of processed foods (Q35904167) (← links)
• A Comparison of the Sodium Content of Supermarket Private-Label and Branded Foods in Australia. (Q36012475) (← links)
• Effects of a community-based salt reduction program in a regional Australian population (Q36014910) (← links)
• Agreement between 24-hour salt ingestion and sodium excretion in a controlled environment (Q36052626) (← links)
• Balancing Sodium and Potassium: Estimates of Intake in a New Zealand Adult Population Sample (Q36329756) (← links)
• Dietary Salt Intake and Discretionary Salt Use in Two General Population Samples in Australia: 2011 and 2014 (Q36401372) (← links)
• Amplification-free in situ KRAS point mutation detection at 60 copies per mL in urine in a background of 1000-fold wild type (Q36563555) (← links)
• Impact of renal denervation on tissue Na(+) content in treatment-resistant hypertension (Q38606139) (← links)
• Dietary salt intake in the Australian population (Q38782170) (← links)
• Population-level interventions in government jurisdictions for dietary sodium reduction (Q38820723) (← links)
• Estimating mean change in population salt intake using spot urine samples. (Q38879762) (← links)
• SGLT-2-inhibition with dapagliflozin reduces tissue sodium content: a randomised controlled trial. (Q47095186) (← links)
• Effects of an Advocacy Trial on Food Industry Salt Reduction Efforts-An Interim Process Evaluation. (Q47096849) (← links)
• Salt intake and dietary sources of salt on weekdays and weekend days in Australian adults (Q48042587) (← links)
• Evaluation of Australian soup manufacturer compliance with national sodium reduction targets (Q48104998) (← links)
• Protocol for a cluster randomised controlled trial on information technology-enabled nutrition intervention among urban adults in Chandigarh (India): SMART eating trial (Q48164618) (← links)
• Piezoelectric Plate Sensor (PEPS) for Analysis of Specific KRAS Point Mutations at Low Copy Number in Urine Without DNA Isolation or Amplification (Q50183188) (← links)
• Burden and trend of diet-related non-communicable diseases in Australia and comparison with 34 OECD countries, 1990-2015: findings from the Global Burden of Disease Study 2015. (Q51743162) (← links)
• Socioeconomic Determinants of Sodium Intake in Adult Populations of High-Income Countries: A Systematic Review and Meta-Analysis. (Q53523102) (← links)
• Knowledge, Attitudes and Behaviours Related to Dietary Salt Intake in High-Income Countries: a Systematic Review (Q57161615) (← links)
• Understanding Barriers and Enablers to State Action on Salt: Analysis of Stakeholder Perceptions of the VicHealth Salt Reduction Partnership (Q61815566) (← links)
• Salt-Related Knowledge, Attitudes, and Behaviors on Efate Island, Vanuatu (Q64065768) (← links)
• The Association between Mineral and Trace Element Concentrations in Hair and the 10-Year Risk of Atherosclerotic Cardiovascular Disease in Healthy Community-Dwelling Elderly Individuals (Q64089591) (← links)
• Mean Dietary Salt Intake in Vanuatu: A Population Survey of 755 Participants on Efate Island. (Q64906680) (← links)
• Estimation of Salt Intake Assessed by 24-Hour Urinary Sodium Excretion among Somali Adults in Oslo, Norway (Q90246266) (← links)
• Genetic predisposition to salt-sensitive normotension and its effects on salt taste perception and intake (Q90935800) (← links)
• 'Low-Salt' Bread as an Important Component of a Pragmatic Reduced-Salt Diet for Lowering Blood Pressure in Adults with Elevated Blood Pressure (Q92256730) (← links)
• Effectiveness of information technology-enabled 'SMART Eating' health promotion intervention: A cluster randomized controlled trial (Q92552870) (← links)
• Sources of dietary sodium and implications for a statewide salt reduction initiative in Victoria, Australia (Q93010325) (← links)
• Dietary sources of salt intake in adults and older people: a population-based study in a Brazilian town (Q93349303) (← links)