3-phenylprop-2-enal (Q60041699)

In Vivo Cytokine Modulatory Effects of Cinnamaldehyde, the Major Constituent of Leaf Essential Oil from Cinnamomum osmophloeum Kaneh

Cinnamaldehyde inhibits lymphocyte proliferation and modulates T-cell differentiation

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

Determination of Cinnamomi Cortex by high-performance liquid chromatography

Growth-Inhibiting Effects of Cinnamomum cassia Bark-Derived Materials on Human Intestinal Bacteria

Potent inhibition of human phosphodiesterase-5 by icariin derivatives.

Tyrosinase-inhibitory constituents from the twigs of Cinnamomum cassia

Suppression effect of Cinnamomum cassia bark-derived component on nitric oxide synthase

The Major Constituents of the Essential Oils of Cinnamomum Cassia BLUME Growing in Nigeria

Cinnamaldehyde and 2-methoxycinnamaldehyde as NF-kappaB inhibitors from Cinnamomum cassia

Tyrosinase-inhibitory constituents from the twigs of Cinnamomum cassia

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

Cinnamomum yabunikkei

1 reference

In Vivo Cytokine Modulatory Effects of Cinnamaldehyde, the Major Constituent of Leaf Essential Oil from Cinnamomum osmophloeum Kaneh

Cinnamomum tamala

2 references

In Vivo Cytokine Modulatory Effects of Cinnamaldehyde, the Major Constituent of Leaf Essential Oil from Cinnamomum osmophloeum Kaneh

Cinnamon Leaf Oil from Cinnamomum tamala Grown in Nepal.

Cinnamomum zeylanicum

7 references

In Vivo Cytokine Modulatory Effects of Cinnamaldehyde, the Major Constituent of Leaf Essential Oil from Cinnamomum osmophloeum Kaneh

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

Quality control of traditional chinese drugs by high performance liquid chromatography.

Volatile constituents of cinnamon (Cinnamomum zeylanicum) oils

Studies on Cinnamomum zeylanicum

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

Rhodiola rosea

1 reference

Volatiles from rhizomes of Rhodiola rosea L.

Alpinia chinensis

1 reference

Chemical Composition of the Flower Oil ofAlpinia chinensisRosc, from Vietnam

Apium graveolens

1 reference

GC/MS and GC/FTIR Analysis of the Essential Oil of Celery Seed

star fruit

1 reference

Volatile constituents of carambola (Averrhoa carambola L.)

Alpinia latilabris

1 reference

Volatile Constituents of the Seed and Fruit Skin Oils of Catimbium latilabre (Ridl.) Holtt. from Vietnam

Chaerophyllum bulbosum

1 reference

Essential oil of turnip-root chervil

Cinnamomum osmophloeum

1 reference

Antibacterial activity of leaf essential oils and their constituents from Cinnamomum osmophloeum

Cinnamomum sieboldii

1 reference

Miscellaneous contributions to the essential oils of plants from various territories. XLVII. On the components of essential oils of Cinnamomum sieboldii Meisn

Curcuma xanthorrhiza

1 reference

Three non-phenolic diarylheptanoids with anti-inflammatory activity from Curcuma xanthorrhiza

Ficus carica

1 reference

Volatile compounds from extracts of figs of Ficus carica

Illicium verum

1 reference

Effects of p-Methoxycinnamaldehyde from Star Anise and Related Cinnamic Acid Derivatives on Velvetleaf Germination

Litchi chinensis

1 reference

Volatile constituents of litchi (Litchi chinesis Sonn.)

Ocotea quixos

1 reference

Ocotea quixos, American cinnamon

Pimenta racemosa

1 reference

Volatile Leaf Oils of Caribbean Myrtaceae. I. Three Varieties of Pimenta racemosa (Miller) J. Moore of the Dominican Republic and the Commercial Bay Oil

Polygala senega

1 reference

Volatile compounds ofPolygala senega L. var.latifolia Torrey et Gray roots

Rhanterium epapposum

1 reference

Volatile components ofRhanterium epapposum oliv

Rosa × damascena

1 reference

Contact dermatitis from geraniol in Bulgarian rose oil.

Rosa gallica

1 reference

Contact dermatitis from geraniol in Bulgarian rose oil.

Scutellaria baicalensis

1 reference

Essential oil of Scutellaria baicalensis G.

Swertia japonica

1 reference

Semburins and Swertiols, Novel 2,8-Dioxabicyclo[3.3.1]nonanes and Their Precursory Alcohols, from Swertia japonica Makino

Alpinia katsumadai

1 reference

Studies on the constituents of the seeds of Alpinia katsumadai Hayata.

Coespeletia timotensis

1 reference

Essential oil of Coespeletia timotensis Cuatrec

Cryptocarya amygdalina

1 reference

The Constituents and Synthesis of Cryptamygin-A from the Stem Bark ofCryptocarya Amygadalina

Espeletia timotensis

1 reference

Essential oil of Coespeletia timotensis Cuatrec

Matsutake

1 reference

Volatile Flavor Compounds of Matsutake-Tricholomam atsutake(Itoet Imai) Sing.

Thymus eriocalyx

1 reference

ANTIBACTERIAL AND CHEMICAL PROPERTIES OF THYMUS PERSICUS ESSENTIAL OILS AT PRE AND FLOWERING STAGES

Alpinia hainanensis

1 reference

Studies on the constituents of the seeds of Alpinia katsumadai Hayata.

Cinnamomum japonicum

1 reference

In Vivo Cytokine Modulatory Effects of Cinnamaldehyde, the Major Constituent of Leaf Essential Oil from Cinnamomum osmophloeum Kaneh

Cnicus benedictus

1 reference

CONSTITUTION ET PROPRIETES ANTIBACTERIENNES DE L'HUILE ESSENTIELLE DECNICUS BENEDICTUS

Osmanthus fragrans

1 reference

Headspace Analysis of Osmanthus fragrans Lour.

Centaurea benedicta

1 reference

CONSTITUTION ET PROPRIETES ANTIBACTERIENNES DE L'HUILE ESSENTIELLE DECNICUS BENEDICTUS

Cinnamon

7 references

Volatile constituents of cinnamon (Cinnamomum zeylanicum) oils

Studies on Cinnamomum zeylanicum

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

Quality control of traditional chinese drugs by high performance liquid chromatography.

In Vivo Cytokine Modulatory Effects of Cinnamaldehyde, the Major Constituent of Leaf Essential Oil from Cinnamomum osmophloeum Kaneh

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

Malus pumila

1 reference

Headspace and essential oil analysis of apple flowers

Cinnamomum burmanni

12 references

Determination of Cinnamomi Cortex by high-performance liquid chromatography

Suppression effect of Cinnamomum cassia bark-derived component on nitric oxide synthase

Tyrosinase-inhibitory constituents from the twigs of Cinnamomum cassia

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

Cinnamaldehyde and 2-methoxycinnamaldehyde as NF-kappaB inhibitors from Cinnamomum cassia

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

The Major Constituents of the Essential Oils of Cinnamomum Cassia BLUME Growing in Nigeria

In Vivo Cytokine Modulatory Effects of Cinnamaldehyde, the Major Constituent of Leaf Essential Oil from Cinnamomum osmophloeum Kaneh

Growth-Inhibiting Effects of Cinnamomum cassia Bark-Derived Materials on Human Intestinal Bacteria

Potent inhibition of human phosphodiesterase-5 by icariin derivatives.

Cinnamaldehyde inhibits lymphocyte proliferation and modulates T-cell differentiation

Determination of cinnamaldehyde, coumarin and cinnamyl alcohol in cinnamon and cassia by high-performance liquid chromatography

Nicotiana cavicola

1 reference

Phylogenetic fragrance patterns in Nicotiana sections Alatae and Suaveolentes

Nicotiana ingulba

1 reference

Phylogenetic fragrance patterns in Nicotiana sections Alatae and Suaveolentes

Malus domestica

1 reference

Headspace and essential oil analysis of apple flowers

Identifiers

InChI

InChI=1S/C9H8O/c10-8-4-7-9-5-2-1-3-6-9/h1-8H

0 references

1 reference

ChEBI release 2020-09-01

CAS Registry Number

104-55-2

1 reference

https://commonchemistry.cas.org/detail?cas_rn=104-55-2

10 April 2021

PubChem CID

307

1 reference

ChEBI ID

142921

mapping relation type

exact match

2 references

ChEBI release 2019-10-02

International Chemical Identifier

InChI

InChI=1S/C9H8O/c10-8-4-7-9-5-2-1-3-6-9/h1-8H

1 reference

MassBank accession ID

MSBNK-RIKEN_ReSpect-PS010401

1 reference

MassBank/MassBank-data: release version 2022.06 to wikidata

MSBNK-RIKEN_ReSpect-PT101040

4 September 2022

based on heuristic

InChIKey match

1 reference

MassBank/MassBank-data: release version 2022.06 to wikidata

4 September 2022

1 reference

1 October 2019

Zimtaldehyd (German)

CAS no.: 104-55-2 (English)

HSDB ID

209

1 reference

Hazardous Substances Data Bank

28 October 2019

CINNAMALDEHYDE (English)

10 May 2021

DSSTox substance ID

DTXSID1024835

1 reference

DSSTOX compound identifier

0 references

0 references

0 references

1 reference

Global Substance Registration System

UNII

SR60A3XG0F

language of work or name

English

title

cinnamaldehyde (English)

ECHA Substance Infocard ID

19 November 2016

100.002.922

1 reference

ECHA Substance Infocard database

ECHA Substance Infocard ID

100.002.922

PesticideInfo chemical ID

27 December 2018

title

Cinnamaldehyde (English)

quotation

CAS no.: 104-55-2 (English)

FL number

05.014

1 reference

quotation

CAS no.: 104-55-2 (English)

23 January 2021

05.014

1 reference

28 December 2019

CINNAMAL (English)

CAS no.: 104-55-2 (English)

PRI2081

0 references

Nikkaji ID

J2.850I

0 references

Human Metabolome Database ID

HMDB0245299

2 references

based on heuristic

inferred from InChIKey

1 reference

language of work or name

English

title

cinnamaldehyde (English)

3 October 2016

0 references

0 references

0 references

656

1 reference

Evaluations of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)