MDS641.59
Wording: TechnologyHome and family managementFood And DrinkCooking, cookbooksCooking characteristic of specific geographic environments, ethnic cooking
Dewmoji: đĄđ đ´đŗ?
0 Information 216,948 âšī¸ | 1 Philosophy and Psychology 229,419 đ | 2 Religions 562,779 đ | 3 Social sciences 1,169,921 đĢ | 4 Language 177,109 đŦ | 5 Natural sciences and mathematics 380,441 đŦ | 6 Technology 844,132 đĄ | 7 The arts 857,504 đ¨ | 8 Literature 1,201,263 đ | 9 History and Geography 703,933 đēī¸ |
60 General Technology 8,586 đĄ | 61 Medicine and health 277,111 đ | 62 Engineering and allied operations 140,868 đŠ | 63 Agriculture & related technologies 78,723 đą | 64 Home and family management 152,587 đ | 65 Management and auxiliary services 131,640 đ | 66 Chemical Technology 17,794 đ | 67 Manufacturing 7,692 đĻ | 68 Manufacture of products for specific uses 18,201 đ¨ | 69 Construction of buildings 10,930 đˇ |
640 Home management 4,169 đŽ | 641 Food And Drink 110,526 đ´ | 642 Meals and table service, menus 1,834 đŗ | 643 Housing and household equipment 3,786 đ | 644 Utilities (Conservation, Energy, Repair) - See also 643 172 đĄ | 645 Style and Interior Decoration 743 đē | 646 Sewing, clothing, management of personal and family life 12,468 đ | 647 Hospitality (Restaurants, Hotels) and Property Management 5,390 đ¨ | 648 Housework (Cleaning, Moving, Organizing) 1,448 ⨠| 649 Parenting, Caregiving 12,051 đĒ |
641.0 Gastronomy, Epicurism 971 đ | 641.1 Nutrition 534 â¤ī¸ | 641.2 Drinks 4,035 â | 641.3 Food 4,554 đą | 641.4 Food Preservation 943 đ§ | 641.5 Cooking, cookbooks 57,696 đŗ | 641.6 Cooking specific materials 9,333 𧹠| 641.7 Cooking Techniques 1,419 đ | 641.8 Cooking Specific Dishes 17,101 đĨ | 641.9 --- 30 |
641.50 > 1,336 đŊī¸ | 641.51 Beginner Cooking 620 đ | 641.52 Morning Meals, Brunch 228 âī¸ | 641.53 Light Meals, Snacks 476 đĢ | 641.54 Main Meals 139 đ§ | 641.55 Quick Meals 1,752 â˛ī¸ | 641.56 Cooking, Specialized Situations 10,521 đ | 641.57 Cooking, Specialized Locations 1,183 đ´ | 641.58 Cooking, Specialized Equipment 1,679 | 641.59 Cooking characteristic of specific geographic environments, ethnic cooking 18,363 |
641.590 International Cooking 19 | 641.591 Cooking characteristic of areas, regions, places in general 274 | 641.592 Multicultural Cooking 171 | 641.593 Ancient Civilizations 49 | 641.594 Europe 5,453 | 641.595 Asia 3,788 | 641.596 Africa 384 đĻ | 641.597 North America 5,685 | 641.598 Latin America, Caribbean, South America 319 | 641.599 Australasia, Oceania, Polar Regions 482 |
Selected Works under MDS 641.59 (18,363)
- Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany by Bill Buford
- The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory--More Than 150 Magical Recipes for Wizards and Non-Wizards Alike (Unofficial Cookbook) by Dinah Bucholz
- The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories by Barbara M. Walker
- The Cooking Gene: A Journey Through African American Culinary History in the Old South by Michael W. Twitty
- Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine by Rick Bayless
Related Tags
"Far Friends"
MDS classes with significant recommendations overlap, excluding ones under the same top-level class.
Wording
| 1922 Edition |
| Modern Language |
| Emoji |