Picadillo

Picadillo
beef dish (en)

Picadillo abinci ne na gargajiya a kasashe da yawa na Latin Amurka ciki har da Mexico da Cuba,da kuma Philippines. es An yi shi da nama mai laushi (yawanci naman sa), Tumatir (ana iya amfani da Sauce na tumatir a matsayin madadin),da kuma inabi, zaitun,da sauran sinadaran da suka bambanta da yankin. Sunan ya fito ne daga kalmar Mutanen Espanya picar,ma'ana "to mince".^[1]

Ana iya cin Picadillo shi kaɗai, kodayake galibi ana bada shi tare da shinkafa. Hakanan ana iya amfani dashi azaman cikawa a cikin Tacos, empanadas, alcapurrias,da sauran burodi masu ɗanɗano ko croquettes. Hakanan ana iya haɗa shi cikin wasu jita-jita, kamar pastelón (Jamhuriyar Dominica da Puerto Rico),chiles en nogada (Mexico),da arroz a la cubana (Philippines).^[1][2]

1. ↑ ^{1.0 1.1} Sifton, Sam (17 September 2014). "The Ultimate Cuban Comfort Food: Picadillo". New York Times. Retrieved 7 December 2018.
2. ↑ Merano, Vanjo (11 October 2012). "Arroz a la Cubana Recipe". Panlasang Pinoy. Retrieved 3 January 2024.