炒魷
Appearance
See also: 炒鱿
Chinese
[edit]saute; pan-fry; to fry saute; pan-fry; to fry; fried |
cuttlefish | ||
---|---|---|---|
trad. (炒魷) | 炒 | 魷 | |
simp. (炒鱿) | 炒 | 鱿 |
Pronunciation
[edit]- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: caau2 jau4-2
- Yale: cháau yáu
- Cantonese Pinyin: tsaau2 jau4-2
- Guangdong Romanization: cao2 yeo4-2
- Sinological IPA (key): /t͡sʰaːu̯³⁵ jɐu̯²¹⁻³⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Verb
[edit]炒魷