Gibbing (Q261002)
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process of preparing salt herring (or soused herring)
| Language | Label | Description | Also known as |
|---|---|---|---|
| default for all languages | No label defined |
||
| English | Gibbing |
process of preparing salt herring (or soused herring) |
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Wikipedia(5 entries)
- arwiki تمليح الأسماك
- dewiki Kehlen (Fischerei)
- enwiki Gibbing
- fawiki شاهماهی شور
- nlwiki Haringkaken