HomeGroupsTalkMoreZeitgeist
This site uses cookies to deliver our services, improve performance, for analytics, and (if not signed in) for advertising. By using LibraryThing you acknowledge that you have read and understand our Terms of Service and Privacy Policy. Your use of the site and services is subject to these policies and terms.

Results from Google Books

Click on a thumbnail to go to Google Books.
Loading...

Alice Waters Cooks Up a Food Revolution

by Diane Stanley

MembersReviewsPopularityAverage ratingConversations
572472,642 (3.93)None
"The delicious story of pioneering chef Alice Waters who changed the way America eats and kickstarted the organic food movement. A pioneer of the slow and organic food movements, she is also known for creating Edible Schoolyard, a project that involves kids in the growing of their own food"--

Current Discussions

None

Popular covers

Quick Links

Amazon.com (direct)
Abebooks.com
Amazon Kindle (0 editions)
Audible (0 editions)
CD Audiobook (0 editions)
Project Gutenberg (0 editions)
Google Books — Loading...
ERROR: Name Missing

Genres

Melvil Decimal System (DDC)

647.95092Technology › Home and family management › Hospitality (Restaurants, Hotels) and Property Management › Restaurants and Hotels › Eating and drinking places › Biography; History By Place › Biography

LC Classification

TX910.W38Technology › Home economics › Home economics › Hospitality industry. Hotels, clubs,

Rating

Average: (3.93)
0.5
1
1.5
2 1
2.5
3
3.5
4 4
4.5 1
5 1

Is this you?

Become a LibraryThing Author.

 

About | Contact | Privacy/Terms | Help/FAQs | Blog | Store | APIs | TinyCat | Legacy Libraries | Early Reviewers | Common Knowledge | 212,655,828 books! | Top bar: Always visible
Copyright LibraryThing and/or members of LibraryThing, authors, publishers, libraries, cover designers, Amazon, Bol, Bruna, etc.