GSFA Online
Updated up to the 46th Session of the Codex Alimentarius Commission (2023)

Food Additive Search Results
INS No. Food Additive or Group Acceptable in Foods Conforming to the Following Commodity Standards
350(ii) Sodium DL-malate
CS 256-2007
CS 262-2006 (for use in cheese mass only)
CS 291-2010
CS 249-2006
CS 302-2011
CS 319-2015
CS 117-1981
CS 309R-2011
CS 306-2011
CS 273-1968
CS 275-1973
350(i) Sodium hydrogen DL-malate
CS 256-2007
CS 262-2006 (for use in cheese mass only)
CS 291-2010
CS 98-1981
CS 319-2015
CS 302-2011
CS 309R-2011
CS 306-2011
CS 273-1968
CS 275-1973

Items in uppercase (e.g. PHOSPHATES) refer to food additive groups.

Additives marked with an asterisk ("*") indicate synonyms for official names. Click to view official name and other details.

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