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HU Credits:
2
Degree/Cycle:
2nd degree (Master)
Responsible Department:
Nutritional Sciences - International Prog.
Semester:
1st Semester
Teaching Languages:
English
Campus:
Rehovot
Course/Module Coordinator:
Prof Oren Froy
Coordinator Office Hours:
Teaching Staff:
Prof Oren Froy
Course/Module description:
Amino acids, sugars, lipids, proteins, enzymes, transport
Course/Module aims:
Learning outcomes - On successful completion of this module, students should be able to:
To understand structure and function of amino acids, sugars, lipids, proteins, enzymes, transport.
Attendance requirements(%):
Teaching arrangement and method of instruction:
Course/Module Content:
Amino acids, sugars, lipids, proteins, enzymes, transport
Required Reading:
Stryer 5th ed.
Additional Reading Material:
Grading Scheme :
Written / Oral / Practical Exam 100 %
Additional information:
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