(Q27161440)

2-PENTADECANONE (English)

9 October 2016

chemical formula

C₁₅H₃₀O

1 reference

2-PENTADECANONE (English)

20 November 2016

canonical SMILES

CCCCCCCCCCCCCC(=O)C

1 reference

2-PENTADECANONE (English)

20 November 2016

melting point

39.0 degree Celsius

1 reference

Jean-Claude Bradley Open Melting Point Dataset

found in taxon

Thuja standishii

1 reference

Terpenes of leaf oils from Cupressaceae

Hedychium spicatum

1 reference

Constituents of the essential oil from the rhizomes ofHedychium acumnatum Roscoe

Echinacea angustifolia

1 reference

Gas chromatography-mass spectral analysis of roots ofEchinacea species and classification by multivariate data analysis

Echinacea pallida

1 reference

Gas chromatography-mass spectral analysis of roots ofEchinacea species and classification by multivariate data analysis

Echinacea purpurea

1 reference

Gas chromatography-mass spectral analysis of roots ofEchinacea species and classification by multivariate data analysis

Mentha longifolia

1 reference

A Study of the Essential Oil ofMentha longifoliaGrowing in Yugoslavia

Frullania solanderiana

1 reference

Volatile components of selected species of the liverwort genera Frullania and Schusterella (Frullaniaceae) from New Zealand, Australia and South America: a chemosystematic approach

Commiphora rostrata

1 reference

Volatile resin exudate from stem bark of Commiphora rostrata: Potential role in plant defence

Bellis perennis

1 reference

Acetylenes and terpenoids of Bellis perennis

Bowdichia virgilioides

1 reference

Volatile Constituents from Roots ofBowdichia virgilioidesKunt

Caulocystis cephalornithos

2 references

Three Acetogenins from the Brown Alba Caulocystis cephalornithos

Further acetogenins from Tasmanian collections of Caulocystis cephalornithos demonstrating chemical variability

Cichorium endivia

1 reference

Neutral volatiles from blended endive (Cichorium endivia, L.)

Cochlospermum tinctorium

1 reference

Triacylbenzenes and long-chain volatile ketones from Cochlospermum tinctorium rhizome

Evernia prunastri

1 reference

Qualitative analysis of the odoriferous fraction of oakmoss (Evernia prunastri)

Hamamelis virginiana

1 reference

Study on the composition of the volatile fraction of Hamamelis virginiana

Uloma tenebrionoides

1 reference

Defensive secretions of New Zealand tenebrionids V. Presence of methyl ketones inUloma tenebrionoides (Coleoptera: Tenebrionidae)

Lonicera japonica

1 reference

Profiling and characterization of volatile components from non-fumigated and sulfur-fumigated Flos Lonicerae Japonicae using comprehensive two-dimensional gas chromatography time-of-flight mass spectrometry coupled with chemical group separation

Phyllanthus emblica

1 reference

Identification of volatile components in Phyllanthus emblica L. and their antimicrobial activity.

Thinopyrum elongatum

1 reference

Epicuticular waxes from Agropyron dasystachyum, agropyron riparium and Agropyron elongatum

Vaccinium macrocarpon

1 reference

The Aroma of Cranberries. II. Vaccinium macrocarpon Ait.

Thinopyrum ponticum

1 reference

Epicuticular waxes from Agropyron dasystachyum, agropyron riparium and Agropyron elongatum

Cannabis sativa

1 reference

Constituents of Cannabis sativa L. XVII. A review of the natural constituents

Mangifera indica

1 reference

Volatile components from mango (Mangifera indica L.) cultivars

Carica papaya

1 reference

Volatile components of papaya (Carica papaya L., Maradol variety) fruit

Murraya paniculata

1 reference

Essential oil composition of Murraya exotica from the plains of northern India

Houttuynia cordata

1 reference

Gas chromatography–mass spectrometry analysis of volatile compounds from Houttuynia cordata Thunb after extraction by solid-phase microextraction, flash evaporation and steam distillation

Cinnamomum camphora

1 reference

Two Phenol Ethers and an Aliphatic Ketone of the Essential Oil of the Kusunoki (Cinnamomum camphora, Sieb.)

Mentha spicata

1 reference

A Study of the Essential Oil ofMentha longifoliaGrowing in Yugoslavia

Terminalia catappa

1 reference

Phytochemical and allelopathic studies of Terminalia catappa L. (Combretaceae)

Identifiers

InChI

InChI=1S/C15H30O/c1-3-4-5-6-7-8-9-10-11-12-13-14-15(2)16/h3-14H2,1-2H3

1 reference

2-PENTADECANONE (English)

20 November 2016

2 references

2-PENTADECANONE (English)

20 November 2016

ChEBI release 2020-09-01

CAS Registry Number

2345-28-0

2 references

Global Substance Registration System

2-pentadecanone (English)

20 November 2016

https://commonchemistry.cas.org/detail?cas_rn=2345-28-0

9 April 2021

1 reference

2-Pentadecanone (English)

20 November 2016

2 references

2-PENTADECANONE (English)

20 November 2016

ChEBI ID

89254

mapping relation type

2 references

CHEMBL3273567 (English)

20 November 2016

International Chemical Identifier

InChI

InChI=1S/C15H30O/c1-3-4-5-6-7-8-9-10-11-12-13-14-15(2)16/h3-14H2,1-2H3

1 reference

CHEMBL3273567 (English)

20 November 2016

2 references

inferred from InChIKey

MSBNK-Fac_Eng_Univ_Tokyo-JP006938

1 reference

MassBank accession ID

0 references

SPLASH

splash10-0a4l-9000000000-3fd5f39b5a24aa916a28

0 references

DSSTox substance ID

DTXSID6062333

2 references

Mapping file of InChIStrings, InChIKeys and DTXSIDs for the EPA CompTox Dashboard

DSSTOX compound identifier

0 references

1 reference

Global Substance Registration System

2-pentadecanone (English)

ECHA Substance Infocard ID

20 November 2016

100.017.332

1 reference

ECHA Substance Infocard database

ECHA Substance Infocard ID

100.017.332

27 December 2018

Human Metabolome Database ID

Pentadecan-2-one (English)

quotation

CAS no.: 2345-28-0 (English)

FL number

07.137

1 reference

quotation

CAS no.: 2345-28-0 (English)

23 January 2021

07.137

1 reference

HMDB0031081

2 references

based on heuristic

inferred from InChIKey

3 references

2-Pentadecanone (English)

9 October 2016

based on heuristic

inferred from InChIKey

2 references

Global Substance Registration System

2-pentadecanone (English)

20 November 2016

http://www.lipidmaps.org/rest/compound/lm_id/LM/all/download

1 reference

Google Knowledge Graph ID

30 June 2018

0 references

0 references

299

1 reference

Evaluations of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)