File:Greek diples.jpg
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Summary
| Description | |
| Date | 07:55, 26 May 2010 (UTC) |
| Source | I (- Peter Ellis - Talk) created this work entirely by myself. |
| Author | - Peter Ellis - Talk (author of the picture, but not the cook) |
Licensing
I, the copyright holder of this work, hereby publish it under the following licenses:
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Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License. |
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 07:55, 26 May 2010 | | 1,600 × 1,200 (1.22 MB) | Peter Ellis | {{Information |Description = Diples (Greek dessert) made with a shaped iron mould. The mould is placed in the diples batter, then dipped in hot cooking oil until the diples falls of the mould. It is |
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